Cecil has been working here at Petite Anse for over a year now and hails from St George’s (the capital of Grenada). So that you know who is behind the helm, here’s an introduction to […]
Just one month into service at Petite Anse restaurant and Royston ‘Max’ Maxwell has been putting his own creative stamp on Petite Anse.
This weekend brings much excitement for bartenders and mixologists all over the ‘Spice Island’ of Grenada. On Saturday 18th June, the Rex Grenadian Hotel is hosting the Angostura Global Cocktail Challenge. Our bartender, Devon is […]